Χωρίς κατηγορία

Politiki salad

Ingredients

 

  • ½ kg chopped cabbage (white and slightly purple)
  • 3 carrots, grated on a coarse grater
  • 2 red peppers cut as matchsticks (julienne style)
  • 1 green pepper also cut in julienne style
  • ½ bunch chopped parsley   
  • 2 sprigs of chopped celery
  • 1-2 cloves of garlic, chopped or crushed
  • ½ cup of vinegar tea
  • ½ glasses of wine
  • Olive oil
  • Salt
  • Pepper
  • Olives for garnish

 

Instructions

  • From the cabbage you remove all the damaged outer leaves and chop them into a deep bowl or salad bowl
  • Wash the peppers, remove their stalks and their seeds and cut them like matchsticks (julienne). Chop the parsley and rub or crush garlic.
  • Pour the peppers, the garlic and the parsley in the salad. Add salt and pepper and mix the salad.
  • Add olive oil, vinegar and water and mix the salad again
  • Cover the bowl and let your salad in a cool place or in the refrigerator for 2-3 hours before serving it.

 

Tips

If you mind the garlic but you like it’s taste, you can avoid using garlic and instead just spread on with a cut clove the walls of the bowl.